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Easy Grain Free Waffles

Yields1 Serving

Easy Grain Free Waffles - AlixBarth.com

 1 cup coconut milk
 1 tsp apple cider vinegar
 3 large eggs
 ½ cup coconut flour
 ½ cup tapioca flour
 2 tbsp melted butter/ghee/coconut oil (optional but recommended)
 2 tsp vanilla extract
 ½ tsp baking soda
 ½ tsp baking powder
 ¼ tsp fine sea salt
1

In a large bowl, combine the coconut milk and apple cider vinegar. Let rest for five minutes.

2

Preheat your waffle iron

3

Add the eggs to the coconut milk mixture and beat them for a few seconds until smooth.

4

Then add the remaining ingredients. The batter might be a little thick. If so, add 1 tbsp filtered water to thin out a bit.

5

Spray your waffle iron if necessary, to prevent sticking. Pour approx. 1/3 of the batter into the waffle maker (mine is pretty big and requires approx. 1 cup of batter per waffle or pour just to cover the bottom and then close.

6

Let cook until the light goes off and check the waffle for being done. It should be a light golden brown and somewhat crispy (approx. 4-5 minutes...)

7

Remove the waffle and repeat with the remaining batter.