Preheat oven to 425 degrees F.
Place cauliflower in a bowl and drizzle with olive oil; season with salt and pepper and toss to combine. Transfer to a baking sheet in an even layer, without touching, and roast cauliflower until golden brown, about 20 minutes.
Sprinkle Nutritional Yeast over the cauliflower as soon as it comes out of the oven and gently toss to combine.
While the cauliflower is roasting, make the dipping sauce by combining all ingredients for the sauce into a medium bowl and whisking well to combine.
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Ingredients
Directions
Preheat oven to 425 degrees F.
Place cauliflower in a bowl and drizzle with olive oil; season with salt and pepper and toss to combine. Transfer to a baking sheet in an even layer, without touching, and roast cauliflower until golden brown, about 20 minutes.
Sprinkle Nutritional Yeast over the cauliflower as soon as it comes out of the oven and gently toss to combine.
While the cauliflower is roasting, make the dipping sauce by combining all ingredients for the sauce into a medium bowl and whisking well to combine.